Wednesday, March 8, 2017

Radio CALS - March 8, 2017

Radio CALS airs on KABF 88.3 FM in Little Rock from 6-6:30 p.m. every Wednesday. It may be streamed live at (click "Listen Live") or anytime at

Today's broadcast of Radio CALS (3/8/2017) features:

This week, Rex and Paul chew the fat about the Slovak Oyster Supper, old U.S. Highway 70, famous people who come to Arkansas each year to hunt ducks, how some of the Brennan family of New Orleans came in to create a legendary seven-course meal in DeWitt, the new Arkansas Food Hall of Fame and how the boys were gearing up to help the Department of Arkansas Heritage host the first induction ceremony, graphic details of hog killing in preparation for the annual fund-raiser at the Eddie Mae Herron Center in Pocahontas, characters from Clark County and (where else?) Imboden, the lengths to which Rex’s dad went to stay on good terms with people who had good quail-hunting land, and the difficulties of keeping wild quail plentiful. 

Links related to this broadcast:

The full Chewing the Fat podcast is available at 

Music used in this broadcast was created by:
Radio CALS is a production of the Central Arkansas Library System (CALS), its Arkansas history department, the Butler Center for Arkansas Studies, and the CALS Communications and Public Relations Department. For more information, visit and Our producer is Glenn Whaley, and our production manager is Brett Ratliff. Voices by Jasmine Jobe and John Miller. Engineering and editing by Michael Stotts. Our executive producers are Lee Ann Blackwell Hoskyn and David Stricklin.


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